Menu of Kapitan Tandoori House Sri Gombak in Batu Caves, Selangor, Malaysia

Menu Overview

Nestled in the heart of Batu Caves, Selangor, Kapitan Tandoori House Sri Gombak offers a rich tapestry of Indian culinary delights that captivate from the very first bite. The restaurant’s menu is a tribute to traditional flavors fused expertly with modern culinary techniques, all served in a cozy, welcoming atmosphere.

The standout highlight is undoubtedly the Garlic Cheese Naan Tandoori. This dish perfectly balances the garlicky aroma with the comforting, melted cheese, baked until golden in the tandoor. The naan’s crispy exterior and soft, buttery interior make it the ideal companion for any of the rich gravies or a la carte dishes on offer.

If you’re craving something more substantial, the Nasi Kandar here is a must-try. It brims with bold, layered spices characteristic of Penang’s street food culture, paired beautifully with your choice of protein. The Chicken Murtabak impresses as well, with perfectly folded dough enveloping a juicy, spiced chicken filling that delivers an explosion of flavor with each bite.

In the realm of signature sets, the Cheese Naan Set provides a fulfilling meal—comfort food elevated by quality ingredients and meticulous preparation. Chapati, Paratha, and Thosai round out the bread selection, each offering distinct textures and tastes to complement the wide array of curries and kebabs.

The menu shines further with its rich, creamy Milani Butter Chicken. The tender chicken is simmered in a tomato-based cream sauce, delivering a velvety texture balanced with mild spices. For rice lovers, the Grilled Lamb Briyani is aromatic and packed with flavor, showcasing perfectly cooked lamb infused with fragrant basmati rice and traditional spices.

Among the a la carte offerings, the Mutton Rogan Josh stands out—a tender, slow-cooked mutton dish rich with robust spices and a mouth-watering gravy that speaks volumes about slow simmering and flavor depth. The Mushroom Fried appetizer provides a delightful crunch with a savory twist, while the Chicken Tikka Masala impresses with its tender marinated chicken enveloped in creamy, spiced tomato sauce.

For those who adore grilled treats, the kebab specials are impeccable. The Dankiri Kebab and Chicken Tikka Kebab impress with juicy, well-marinated meats grilled to perfection, served alongside flavorful sauces that enhance each bite. The Mixed & Grilled Kebab offers a balanced combination of meats and vegetables, elevating the grilling experience with texture and taste contrasts.

Finally, the refreshing Cool Cha Chicken serves as a perfect palate cleanser—zesty, grilled chicken glazed with citrus notes that deliver brightness after the hearty mains, rounding off the meal on a high note.

Kapitan Tandoori House Sri Gombak is more than just a place to eat; it’s a celebration of Indian cuisine with dishes that speak to both tradition and innovation. Every item on the menu showcases care, authenticity, and a passion for delivering taste experiences that linger long after the last bite.